Heywood Healthcare presents Delicious Plant-Based Eating

October 15, 2018

Plant-Based Eating
Thursday, November 1 from 3:00-4:30pm
Dining Room A, Heywood Hospital
242 Green Street, Gardner


Join Carol Nolin, Registered Dietitian and Certified Diabetes Educator
and learn to prepare plant-based and vegetarian dishes. 

Learn to reap the benefits of meat-free delicious cooking! Dishes to include
Black Bean Chili, Favorite Quinoa Salad and a Tofu Pad Thai.

Enjoy a cooking demonstration and sample featured dishes.

Seats are limited and reservations are required.

For more information please call (978) 630-6433 or email carol.nolin@heywood.org or marissa.colcord@heywood.org.

Classes are free and open to all.